Carrot, Zucchini, Squash Ribbons
Show: Paula's Best Dishes
Episode: Deen Night In
Rate This RecipeRead users' reviews (39)
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Average Rating:
Total Reviews: 39
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By Laurie luv''s t...
Cumberland, RI
on April 15, 2013
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Great recipe! Tasty love the hint of lime!
By jakovizcaya
on January 17, 2013
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Great recipe love it!!
By syd'ney
on June 14, 2012
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all i have to say is that Paula Deen is one of the people i like to watch on the food network.
By littleravioli
on April 09, 2012
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This veggie saute is very tasty. Great for spring and summer. Please try it, you'll love it. Fantastic with with grilled shrimp or any fish. Please try this recipe, you won't be disappointed.
By MrsALL
on February 07, 2012
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LOVE! LOVE! LOVE this dish! I prepared this dish tonight using the suggestions of other reviewers. I used a mandoline slicer for all of my unpeeled veggies. I added onions to the butter and garlic saute. I left out the parsley because I didn't have any on hand. I substituted the lime with a lemon. It smelld DELICIOUS as it was simmering on the stove! My husband loved it and I'm usually not a fan of thest veggies but I loved them in this dish! This one is a KEEPER!
By Christine405
on January 31, 2012
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Just love this dish. I took previous suggestions and sliced the zucchini and squash but did slice carrots into ribbons. I added a little onion and used olive oil when I sauted the garlic then added a tblspn of butter just excellent. Just before plating. Sprinkle a little Parmesan cheese. Just fantastic. Definitely use fresh parsley
By betty1336
on November 30, 2011
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A delicious and stylish way to serve veggies! I did peel all the veggies and realized I shouldn't have. I think I also cut them a little too thin because they were a bit limp. Next time I'll use less butter and cut them a little thicker. I served these veggies with Bobby's Baked Tilapia and Almond Rice Pilaf (all recipes featured in the show and they all made an awesome dinner! Can't wait to make them all again!!
By kelleynuccio_11...
destrehan, LA
on November 17, 2011
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DELICIOUS!!!
By clahudia10
houston tx
on November 16, 2011
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loved it !!!!! so easy and it tastes good :
By macias_family
on November 06, 2011
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So easy a eleven year old can do it!