Spinach and Citrus Salad
Show: Semi-Homemade Cooking
Episode: Grilled Birthday Bash
Rate This RecipeRead users' reviews (50)
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Average Rating:
Total Reviews: 50
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By ralsteve_12787634
Raleigh, 73
on June 08, 2010
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It's clear that Sandra has NO idea how to make a vinaigrette, let alone say it....."vinegar-ette". Although listed in the recipe, on the show salt and pepper didn't get anywhere near this vinaigrette for this salad.
By jillnadam
Redondo Beach, CA
on April 28, 2010
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This is a family favorite we make over and over, great mix of flavors sweet and salty.
By hilary_9695225
Kyle, TX
on July 20, 2008
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This was quick and easy. My husband and I liked it. My kids picked the fruit out and ate it. I liked the contrast between the sweet citrus and the salty cheese. The dressing was light and the fresh tarragon gave it an interesting licorice note. I'll make this one again.
By aurorasw_2649372
Somewhere, WI
on January 31, 2007
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The mix of flavors did not work for me.
By bjo6645_5478817
Mountain Home, AR
on August 25, 2006
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The canned mushrooms were superb in this salad. I'd recommend against using just stems and pieces, though.
By wienerman_5239785
West Caldwell, NJ
on August 24, 2006
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Tasty. We left out the almonds though.
By miap_5108416
Fairbanks, AK
on July 30, 2006
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I think the white gravy was totally out of place.
By torii_5509863
Minneapolis, MN
on July 13, 2006
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We eat this salad all the time now. Love the chesseballs!
By hailey0658_4652484
San Mateo, CA
on July 12, 2006
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I loved this one.
By ferrygirl06_4802263
San Mateo, CA
on July 06, 2006
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it was very good. The citrus and spinach went great together.