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Baba au Rhum Recipe

Baba au Rhum

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (33)

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Average Rating:

Total Reviews: 33

Showing 31-33 of 33

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  • on August 01, 2006

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    Very light delightful, my husband said the best cake I ever made.

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  • on July 24, 2006

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    This recipe was just wonderful! I tasted Baba au Rhum years ago and this is better than what I remembered. The rum flavor is very strong...soooo, if you do not drink alcohol or like the taste that much, I would steer clear! Very rich!!

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  • on July 23, 2006

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    Been looking for a great Baba au Rhum recipe and this is IT! A lot of work but worth it. The rum is very pronounced as it should be but probably not for tea-totalers

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