Peanut Butter Pie - Semi-Homemaker Recipe

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Average Rating:

Total Reviews: 60

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  • on July 24, 2009

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    This is a very good pie.

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  • on June 06, 2009

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    My family loves peanut butter and this was a great pie. It was easy to make and also easy to carry. I took it to 2 people who were at home recovering from an illness. They loved it!! It is very rich. Some were concerned about the milk, but I used skim and it was fine since it uses so little. Again, great pie!

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  • on May 27, 2009

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    this is one of the best peanut butter pies i've ever tasted. it's fast and easy. i eliminate the chocolate syrup on top and use a plain graham crust...so it has a stronger peanut butter taste and no chocolate. also great with almond extract instead of vanilla. everyone loved it! thanx

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  • on May 23, 2009

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    Just gross...

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  • on April 18, 2009

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    This is a fun and kid friendly recipe. It is so delicious and always a crowd pleaser! I added some chocolate chips to it also... made an excellent "add-on" option

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  • on April 12, 2009

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    Very very good pie! So easy to make, made it yesterday for Easter and I know everyone will love it!
    Thanks for sharing this!

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  • on March 26, 2009

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    This pie is soo super easy to make and extremely flavorful. If you aren't a cream cheese person, you may not like it, but if you like cheesecake, cream cheese, etc. you will LOVE it!!!!! Will definately be a crowd pleaser!!

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  • on March 23, 2009

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    I am not a hug fan of peanut butter but this pie is great! I made it tonight for my family and it was a huge hit. I will be making it again.

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  • on March 22, 2009

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    I made this to take over to my neighbors for dessert. Wow, this was really good. It was light, fluffy and not to heavy to follow a big meal. We all certainly enjoyed and I will make again. PS I used 2% milk and it turned out great.

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  • on March 14, 2009

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    This pie is so easy to make and delicious. Its a rich peanut butter pie but not as rich as some I have tried. To cut the richness I make mine with Neufchatel cream cheese and the light whipped topping and its awesome. I am making a couple tonight for a party and can't wait to dig in!

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