Food Network
Home> Recipes> Holidays and Parties>
Chocolate Stout Cupcakes Recipe

Chocolate Stout Cupcakes

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (108)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 108

Showing 101-108 of 108

Sort by:

Newest

  • on October 16, 2006

    Flag

    The cupcakes were so tasty, and the recipe leaves you with 5 Guinness to enjoy while you bake and eat! Stay closer to 3/4 cup of cream.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 14, 2006

    Flag

    Didn't take much time at all to whip up, I would suggest 3/4 or less on the cream

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 20, 2006

    Flag

    Made these and took them to a tailgate, didn't bring any back home.
    The beer in the batter never harmed the taste of the cupcake. Will make again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 20, 2006

    Flag

    These cupcakes were outstanding! Rich and moist, they tasted even better the next day. The stout adds a tangible richness to the chocolate, I would definitely make these again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 29, 2006

    Flag

    These cupcakes are amazing! What a brilliant idea. They are so moist, and not too sweet. They are a hit with everyone I make them for.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 21, 2006

    Flag

    These cupcakes were just ok. Not too sweet & kind of dry. I think I'd rather try another recipe that has more chocolate flavor...these were bland.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 17, 2006

    Flag

    These cupcakes turned out beautifully -- the moistest I have ever made and not too sweet though very chocolatey. You can tell they taste a little different, in a good way, but it's not very obvious that it is the Guinness. The frosting compliments well, but mine was a little bit too soft.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 08, 2006

    Flag

    I was skeptical of beer in cupcakes, but they turned out fantastic and incrediby moist! Thanks!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 6 7 8 9 10 11 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.