Fried Onion Strips

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Outstanding!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These were very simple and very yummy : Tasted like onion strips I would get at a restaurant. I added some salt to the flour mixture as well as right when they came out of the oil.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I just finished cooking these onion strips today, and they were AWESOME!!!! The batter stayed on the onion strips. I must admit that I was skeptical about making them, due to the fact that I thought the batter would fall off once I started cooking them, but it didn't. I followed the recipe step by step and everyone loved them. Thanks Sunny, Good job.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These were really good.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This was so simple to make and absolutely fabulous! Thanks Sunny! Love the salt sprinkled on them when they come out of the oil, yummy!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

YUM
I have been trying to figure out how to make GOOD fried onions for 10 years... thanks to you... I found it. THANKS SUNNY!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This was the first time I made these onion strips and we loved them. I watched Sunny on TV as she was making it and the recipe calls for putting the stips in a plastic bag. Sunny put them in a bowl of flour and it worked well for me too. I left them in the buttermilk for a little while and maybe that is why they came out so really great! Thanks Sunny for a wonderful way to prepare these Onion strips.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These are amazing and my family loved them! I followed the recipe and they came out perfect. I was also lucky enough to watch her make these on TV. Great with chesseburgers! Thank you Sunny!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Substitued some of the ingrediants but this is a great recipe! My first time making anything fried and had no trouble at all! Deffinitaly making this again!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I love fried onions and these are fantastic. I have failed at just about everything I have tried to deep fry but these worked for me. Maybe it was letting the strips dry for about 10 minutes on a rack before frying. The little hint of spice was really great too. I actually added some baking soda to the flour mixture as well. Not sure whether it changed anything but they turned out really great regardless!