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Individual Lime Cheesecakes Recipe

Individual Lime Cheesecakes

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (51)

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Average Rating:

Total Reviews: 51

Showing 11-20 of 51

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  • on June 01, 2009

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    I served this for a lunch apartment warming party. It included two grandma's, my mother, sister, and boyfriend. They ALL loved it! So easy to make. I put the individual desserts on a clear dessert plate with some raspberry drizzle. AMAZING!

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  • on April 14, 2009

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    you can find lime curd at http://www.curdelicious.com/ I've also made this with strawberry jam and added a strawberry on top, the creme cheese turned a soft pink color.....way too cute and delicious. The pastel green with a lemon wedge and the soft pink with strawberry on top for Easter two days ago were a huge hit.

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  • on April 14, 2009

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    I saw this recipe on tv my first time watching Sandra Lee and have been glued to her shows ever since. I have made this recipe over and over and over again for parties, bake sales, my family, for an ill friend, for birthdays....etc and everyone has loved it. I can't believe it's so easy to make and everyone asks for the recipe which, of course, I'm happy to give. Way to go Sandra, love you.

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  • on February 19, 2009

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    Very very good and so easy to make. Could not find lime curd so I used lemon and increased all ingredients by 1/2. They tasted more like lemon chiffon cheesecake pies. Will be making this again.

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  • on December 12, 2008

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    I made these for my dads birthday and I could not find lime curd so I added 5 limes zested and juiced.Also I added 2 cups of powder suger and 3 tablespoons of vinilla exstact and put the cheesecake batter into 2 big gramham cracher pie shells.THESE CHEESECAKES WHERE OUT OF THIS WORLD!!!!!!!!!!!!!!!!!!!!YOU GO SANDRA!!!!!!!!!!!!!!!!!!!!!

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  • on June 08, 2008

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    this was quick and delicious! even the kids devoured it.

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  • on February 27, 2008

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    These mini cheesecakes are so easy and so good. They take no time and you don't have to stress. THey taste professional and I would definetly make them again. I even used lowfat cream cheese to make it a little less fat.

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  • on February 08, 2008

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    I made this for my family last night. Everybody loved it! We were not expecting it to taste like real baked cheesecake, just a fun flavorful dessert! And that is exactly what we got! Yum!

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  • on January 13, 2008

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    I love this recipe for several reasons. First, it's very easy to make. Second, I love the way each person can enjoy their own individual dessert. And last, this is very flavorful. I also added a tablespoon of lime zest in the mixure and everyone loved them!!

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  • on October 21, 2007

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    I tried these and they turned out to be fabulous!

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