Indian-Inspired Shrimp with Coconut, Chiles and Tomato

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I made this and it came out great, I didn't get to use all of the ingredients fresh but it still came out great I substituted the shrimp for chicken and it came out great! So I know next time I am able to find all the ingredients fresh at the Supermarket it will be awesome!

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I would give this recipe 4.5 stars. Prep took a little longer than expected. I will agree that this recipe is fool-proof, and you'll be safe making substitutions. I used cumin powder and mustard powder instead of seeds. Very tasty!

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I was drawn to this recipe because we love Indian flavors. We thoroughly enjoyed this dish. I cut back on the ghee/oil as much as possible to cut back on calories. For the same reason, I wondered if the coconut milk could be skipped as the sauce was beautifully flavorful without it, and it seemed to dampen the chile heat. Found that my chiles weren't as fiery as we like, so supplemented with red pepper flakes. Also added some coriander to the mustard and cumin seeds as we like that flavor. Thanks for the inspiration!

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This recipe is delicious. I didn't have cumin seeds so I used ground cumin instead, and hot sauce instead of the chili. But it turned out to be amazing.

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This recipe was fool-proof & delicious! Next time I'll leave some of the chile seeds in for extra spiciness and add curry powder because I love that flavor. I used light coconut milk but we couldn't tell the difference in taste. I may try with a white fish next time. Loved it!

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Such a great dish! The ginger was a bit strong, so I will be decreasing the amt next time. I also added some black pepper, as its the favorite spice in my household. I loved the coconut milk, it gave the shrimp such a distinct flavor. Emeril has done it again, we will be keeping this recipe as a new favorite.

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GREAT DISH!

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The whole family loved this dish! Followed the exact recipe. Even with all the spices and chiles, my son devoured his shrimp. Will make it over and over again. Thanks Emeril!

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loved it!

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This was delicious! My whole family loved it. The only change I made was using fresh tomatoes from my garden.