One-Pan Sage-and-Onion Chicken and Sausage

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Incredible and easy dish. I wish that I had added some fresh rosemary, garlic and more salt to the dish. I served this with a big mixed green salad topped with blue cheese, cashews, strawberries, apple and bacon. Quite a hit!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe is great! It's soooooo easy and tasty! Great for a party!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This was a wonderful dish! It was beautiful and delicious. I made it for a family gathering and when it came out of the oven, there were "ooh's" and "wow's". In addition to the chicken and apple sausage, I also had a few green onion brats and they all turned out fabulous!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe is from Nigella's cooking show a few years back. Still one of my families favorite dishes served with jasmine rice. She is an amazing chef!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is the best chicken recipe easy to prepare and to cook. I leave out the sausage, because I found the chicken had more than enough fat. I've made it for friends and they love it.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is the yummiest recipe I've eaten in a while. Easy to cook. I used regular onions instead of scallions, didn't have any and it came out just the same. I watched the first and then followed recipe, that always helps. Our family doesn't eat pork, so I substituted beef metts instead.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Easy and Tasty, I made for my family and party group and everyone loved it. Never go wrong with Nigella food!! Super!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is the only recipe I've ever taken the time to rate (and I'm on this site a lot! It's soooo good! I have made this a few times since I saw the show air and everyone loves it! I always have my butcher joint a chicken and then buy and add some bone in/skin on thighs or legs which are always on sale. Next time, I'm throwing in fennel and quartered red potatoes and see how that works too.
I could easily make this once a week!
Thank you Nigella!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I LOVED this recipe and got rave reviews from my hubby. i like it so much i've made it a part of my rotation

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

AWESOME!! My whole family - husband, myself & two kids - 1 3/4yrs & 4 yrs old - loved it too! Very easy to make, too. This will definitely go into my family fave's box!