Alcoholic Hot Chocolate

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (34)

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Average Rating:

Total Reviews: 34

Showing 21-30 of 34

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  • on December 28, 2006

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    This was amazing! A wonderful treat. Try it with a teaspoon (or more of Bailey's Irish Cream. Yum!

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  • on December 26, 2006

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    Bah Humbug to anyone who only add one spoon of rum! This is delicious!

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  • on December 23, 2006

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    A grand drink for a cold South Carolina night, overlooking the Great Smokies, and enjoying the family.

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  • on December 20, 2006

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    As my brother said, it's like drinking dark chocolate with a kick. Yum!

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  • on December 10, 2006

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    This is the best hot chocolate EVER! Nigella Lawson's recipes are the best!

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  • on November 19, 2006

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    This is the first recipe I've tried by Nigella and it motivates me to try more. It's good with or without rum. Four of us gave it a thumbs up. I omitted the honey because I personally didn't think I'd like the honey in hot chocolate- I thought everything else complimented it very well.

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  • on November 11, 2006

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    This is a wonderful adult version, and I love the combination of honey and brown sugar for sweetness. The rum gives it such a great kick. Perfect for cold late nights.

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  • on November 11, 2006

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    For those cold midwestern nights this is an essential night cap whether you use the Rum or not. Very good chocolate is a must.... and I also used a little half and half for added richness and creaminess! Enjoy this with those closest to you and you'll put a smile on their faces.

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  • on November 09, 2006

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    I substituted an orange liqueur for the rum and used only a teaspoon of honey. This was the best hot chocolate ever (I drank both servings!.
    I am thrilled that Nigella is part of the Fook Network.

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  • on November 08, 2006

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    ...and really gets you ready for bed. I add a 1/4 tsp (or more of chili powder for a little extra depth of flavor.

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