Blue Cheese with Date Spread
Show: Semi-Homemade Cooking
Episode: Holiday Cocktail Party
Rate This RecipeRead users' reviews (13)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Easy Rice Bake Casserole
(02:57)
-
Best Ever Chicken Enchiladas
(05:06)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Easy Party Appetizers
(01:47)
-
Baked Shrimp Scampi
(05:35)
-
Giada's Italian Pasta Salad
(03:54)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Healthy Carbs You Should Be Eating
7 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Favorite Vegetarian Recipes
32 Photos
-
Mother's Day Breakfast and Brunch Recipes
24 Photos
-
Mother's Day Dessert Recipes
17 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Easy Breakfast for Dinner Recipes
23 Photos
-
Healthy Summer Sides
13 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Carbs You Should Be Eating
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 13
Showing 1-10 of 13
Sort by:
SELECT
By tcm116
Roselle, IL
on July 18, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I followed the recipe axactly and it was a HUGE hit! Even people that didn't care for bleu cheese loved it! Several people asked for the oh-so-easy recipe. Please note that the food processer is IMPERATIVE! There's no other way to cream the cheeses properly. This is a keeper!
By mimi1166_10352722
Fairhaven, MA
on December 17, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I'm not understanding WHY they have to be in 6 individual balls.
Can't I make one large ball and serve with crakers ona platter?
By cheryl-simon_12...
Chalfont, 78
on January 22, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Awesome! I served it at a holiday party and everyone loved it and asked for the recipe. I'm bringing it to another party tonight with dried cherries this time. YUM!
By donura_6803786
San Francisco, CA
on January 29, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this over the holidays and took to a party at the home of a caterer. Everyone that tried it loved it and some even said they weren't big date fans, but love the combination of flavors. I served on water crackers.
By scungilligirl2007
New Yawk City
on December 17, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
but this was awful. I tasted it before serving it to my guests. Luckily, I had not used up all the dates so I was able to throw something together quickly with cream cheese, cinnamon and sugar, then stuffed the dates with it. I was very happy when guests remarked about my little tidbits, especially since I knew it could have turned out very differently!
By mshealy1953_7875312
Greenwood, IN
on June 19, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
If you like bleu cheese along with a combination of sweet and tangy, this is the recipe for you. Takes practically no time to prepare and was a sensation at the party.
By gallery606
Pasadena, TX
on March 05, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We have made this for several parties recently - we added a couple tablespoons of a Ranch Seasoning Packet to the date & blue cheese mixture - and roll it in a variety of options: Cayenne Pepper, Parsley or Crushed Walnuts. Everyone loves it!
By zahrasmom_6814521
Farmington, MN
on March 04, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Try rolling cheese balls in craisins, it's much better! Also used chopped pecans and it was good, too.
By kqsanders_6958237
sCOTTSBORO, AL
on January 01, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Smelled and tasted awful! Was not creamt at all! Needs something to improve creaminess and flavor!
By iluvmsy_6957324
parker, CO
on January 01, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I used gorgonzola blue cheese instead of regular.. and chilled spread overnight... I didn't need any other spices.. This was so delicious and flavorful... I can't wait to serve it again... My guests loved it. I served it as a appetizer on Christmas..