Fennel and Red Onion Salad with Cran-Balsamic Dressing
Show: 30 Minute Meals
Episode: Have It Tonight
Rate This RecipeRead users' reviews (5)
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Total Reviews: 5
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By KlassyKathy
on March 04, 2012
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Wonderful unique salad... I added a tart (pink lady apple to the salad and added Craisens and walnuts on top... I agree with the others.... I only made a half recipe of the dressing and still didn't quite use it. I also decreased the oil and used a little water and it was fine...
My husband, who usually doesn't prefer "boring" salads thought this was great..... I served it with grilled chicken for a healthy meal!!
By absdvlsfan
Morganville, NJ
on October 01, 2010
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Great salad and dressing! Pairs perfectly with Rachaels's "Thanksgiving Tonight " recipe! The combination of the sweet/tart cranberries and the fennel/onion combination is wonderful and refreshing!
By beckywamp_11870900
Opelika, AL
on November 14, 2009
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I used orange marmalade instead of cranberries and it was absolutely wonderful!
By bglasco1_11823090
Franklin Square, NY
on April 23, 2009
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Imade this salad and it was wonderful. To avoid making salad soggy, we served dressing on the side and it was fantastic. I never tried making a salad dressing before and now, it will become a common practice.
By stephie_9802
Westfield, IN
on April 13, 2009
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If you follow the recipie verbatim, there is way too much dressing. It makes the entire salad soggy. I would use 1/3-1/2 of the required dressing. The taste of this salad is refreshing otherwise. I could see using this dressing on other salads also.