"French Toast" Napoleon with Maple Syrup, Pecans and Ice Cream
Show: Good Deal with Dave Lieberman
Episode: Yesterday's Bread
Rate This RecipeRead users' reviews (1)
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By srodriguez215_7...
rialto, CA
on July 14, 2007
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very pleasing....and to just take it up a notch i added 1/4 cup of spiced rum and sliced bananas into the maple syrup cooked it for about 4 min.