Seared Salmon with 3 Bean Salad

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Average Rating:

Total Reviews: 8

Showing 1-8 of 8

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  • on June 29, 2011

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    Made this receipe tonight and it was a HIT!!!! My husband loved it alot. So, this means we will be making it again. It was very easy which is always a good thing. :

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  • on February 09, 2008

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    Really,really good and easy. I added a spoonfull of honey to the beans as it gave contrast to the lemon.

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  • on January 20, 2008

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    I made the bean salad by itself as a side dish. It was great! The lemon juice just adds an extra zing to it!

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  • on July 07, 2007

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    very fresh tasting and great summer side.

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  • on March 06, 2007

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    I love three bean salad traditionally it is made with a sugar, oil Vinigar base as I'm highly alergic to vinigar
    evan the smell sends me into a asathma attack Iam always looking for new recieps the Lemmon juice and oil are perfect subsitution for the dressing as that is what I mainly use on salads i dont know why I didnot think of it for bean salad it is perfect thank you

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  • on March 05, 2007

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    Very, very nice recipe. It's fast, full of flavor, healthy, etc. This is the way I prefer too cook. I can highly recommend this recipe to anyone who wants a tasty meal and FAST!

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  • on March 04, 2007

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    Easy, love that you can use can beans and guest never would know. It is a great recipe to impress friends

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  • on February 23, 2007

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    The combination is great. A great new find for the salmon we caught in Alaska. Thank you!

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