Lonestar State Cheesecake

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Sunny the best chessecake ever, top it with Cherry Pie filling, so good
Just keep on talking enjoy your show and stories, I myself is a Military brat, and my husband is a retired Marine. Sharon Carbondale, Il 3/6/10

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IF YOU DONT WANT THAT TOP TO CRACK WRAP THE BOTTOM OF PAN WITH FOIL AND PUT IN A 9X13 PAN AND ADD WARM WATER ABOUT HALF WAY UP THE PAN
DONT HAVE TO IF YOU ARE GONNA TOP THE WHOLE CAKE WITH SOMETHING

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I've had this exact cheesecake recipe (including the fruit and topping for many years (courtesy of a cooking magazine so I was happy to see Sunny put it out there. This is so easy to prepare - you don't have to mess with foil or boiling water, etc. I've also added cocoa in the past to make a chocolate cheesecake and served it with raspberries. If you like cheesecake, then this is a recipe you will want to try. Very good.

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Super easy and super wonderful. This was so fun to make. It is defnitely the best cheesecake recipe I've ever eaten. Thank you!

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This was the best cheesecake I have ever made. Moist and easy! Great recipie!

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This was my very first cheesecake, and it was so easy to make.. It came out delicious. The hubby was very pleased!

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It's a great recipe and I've made it a couple times... the first time, I served with berries, cherry topping the second time. Rave reviews from guests.

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Just so you know many of the most excellent recipies (cooking ingrediants, ideas, techniques, etc. usually happen by accident. Does not mean you have "invented" the ( INSERT TERM HERE. Once in awhile someone comes along and finds that THEIR creation is tasty and delicious and want to share it with the world. In my opinion, that is what Sunny and her friend Christina did. If you had actually paid attention to the show you would have heard her (Christina say she came up with the topping because her cheesecake had cracks and she wanted to hide them. And by the way, Like Laverne says who cares where the idea came from when it goes down delicious!!!!

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Cheesecake was so easy to make and it turn out delicious. I add strawberries and glaze on top and it even kick it up another notch of goodness..Love IT! Thanks, Sunny!

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WHO CARES IF IT ISN'T ORIGINAL? - IF IT IS EASY AND GOOD, IT REALLY DOESN'T MATTER WHERE THE RECIPE CAME FROM!!!!!!