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New York Strip Steak with Brandied Mushrooms and Fresh Thyme Recipe

New York Strip Steak with Brandied Mushrooms and Fresh Thyme

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (79)

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Average Rating:

Total Reviews: 79

Showing 1-10 of 79

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  • on January 25, 2013

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    Easy, super fast, and delicious!!! Didn't have to change a thing.

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  • on December 31, 2012

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    This is one of my absolute favorites!! Can't remember what magazine I found this recipe in but we've been making this for years! Tonight we will be having this for our New Year's Eve dinner!! AMAZING! But we always double the mushrooms and sauce!!! Happy New Year!

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  • on October 15, 2012

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    loved it

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  • on August 21, 2012

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    This is super easy & one of my favorite meals! I have been making this recipe for about 2 years now & recently went out to a local restaurant with my mother (who has had this meal at my house she ordered "this" dinner and it severly paled in comparison to Tyler's recipe.

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  • on February 29, 2012

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    This was a fabulous meal!

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  • on February 24, 2012

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    Delicious! I love the mushroom sauce, the brandy gives it a great flavor. The steak is just as good cooked in the pan as on the grill. This has become one of my go steak recipes.

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  • on February 08, 2012

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    SO GOOD! Fairly easy to make, but has the taste of something so much more complicated. Used regular mushrooms that were pre-sliced because we had it on hand. The steak was so tender and seasoned perfectly, the cream was so rich and flavorful. I am not a mushroom lover myself, but with the flavors all together, it made me into a believer. Would highly recommend, and will be making again!

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  • on February 03, 2012

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    It is DELICIOUS!!! for something you would think is complicated it was probably the easiest meel ever!

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  • on January 12, 2012

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    It was a great recipe, except for the little extra thyme i added, but overall it was a great dinner! thank you!

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  • on November 06, 2011

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    Fabulous mushroom recipe!! This was so easy and it is now my go to recipe for mushrooms. My date absolutely loved them almost more than I did!!!!

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