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Cherry Crumble Recipe

Cherry Crumble

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Rated: 2 stars out of 5Rate This RecipeRead users' reviews (9)

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Average Rating:

Total Reviews: 9

Showing 1-9 of 9

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  • on September 18, 2010

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    This was terrible! Very mushy and
    not tasty at all

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  • on September 14, 2007

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    Mushy. Not sweet enough. Very amateurish-looking. A bad all-around recipe.

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  • on August 08, 2007

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    This is so easy and very tasty. It makes a nice presentation.
    Thanks

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  • on May 07, 2007

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    I guess the Semi-Homemade thing is just not for me. I haven't cared for most of the things I've tried and this one was one of the worst. Making traditional cherry crumble isn't all that hard or time-consuming and the results far outweigh the time you "save" with this recipe. And buying cherry brandy (which I will never use again is a complete waste of money.

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  • on April 27, 2007

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    1/4 cup cherry brandy
    how many people have cherry brandy on hand and if you did how often would you use it, putting the cherries in a Crockpot after heating them up was a waste of time

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  • on March 13, 2007

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    The only part people enjoyed was the ice cream .... :-(

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  • on March 12, 2007

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    wonderful served warm with vanilla ice cream.

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  • on March 12, 2007

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    Not sweet and barley tasted like cherries. And I agree that it was way too much work.

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  • on March 09, 2007

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    The whole crock pot thing was a big waste of time. The recipe is way more bother than it's worth. The crumble was mediocre at best.

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