Food Network
Home> Recipes> Seasonal>
Peas with Shallots and Pancetta Recipe

Peas with Shallots and Pancetta

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (30)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 30

Showing 21-30 of 30

Sort by:

Newest

  • on August 14, 2010

    Flag

    Recipe is great as is - no need to make any changes

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 04, 2010

    Flag

    I've made these a few times, just made them again to go with my ham for Easter dinner and they were a hit!!. I also make a lot of Italian pasta dishes and from now on I'm making these to go with. Not only are they good, but they are so easy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 17, 2009

    Flag

    This recipe sounded and looked good, but unlike the other reviewers, I thought this was a bad dish. A waste of good pancetta!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 31, 2009

    Flag

    I made this dish to accompany my Christmas dinner roast beef. It was easy and yummy and appealing to the eye.All my guest loved it. A keeper!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 07, 2008

    Flag

    This one is a winner! I did make it with bacon instead of pancetta since that is what I had, but I'm sure either way it would be delicious.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 21, 2008

    Flag

    What a great idea as an alternative way to serve peas. The mix of flavors and textures is great and its so easy to make.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 21, 2008

    Flag

    This turned out great. It was quick and easy, but has an elegant presentation. I added some different colored chopped peppers for color. This is definitely a recipe that will have me and my family eating peas more often.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 22, 2007

    Flag

    Wonderful and easy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 24, 2007

    Flag

    this is a great dish and is great for dinner parties or holiday dinners. don't be shy about keeping all the pancetta grease in the pan while cooking the peas and shallots!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 18, 2007

    Flag

    I truly enjoyed making and eating these very yummy peas. I will be preparing these on a regular basis. Bobby Flay is a genuis!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.