Smoked Turkey, Brie, and Apricot Quesadilla

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I made this for a party and everyone loved it!! I make it over and over...the secret not to much jam..or it will run out. I also used whole wheat tortillas and they were great!!

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I made these quesadillas tonight along with the fried chicken salad that aired on the same episode. My family and I live in Texas so we are spoiled with excellent options of Tex Mex. This was very good. My husband, friends, and I all enjoyed it. The fresh spices were quite a nice touch! I used the apricot sugar-free jelly and used is sparingly. It turned out perfectly! Thanks.

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This is a very simple and different appetizer which has never failed to please! If you find it too sweet, just go easy on the jam. A big hit for summer gatherings!

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Even with just a little bit of the apricot preserves, my husband and I both found the dish to be too sweet. I made a second one without the apricot and then it was just too bland. So I probably won't make this dish again.

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I didn't see this made on TV but it sounded really good so I made it and all the apricot preserves leaked out of the sandwich when heated and it made a mess that was impossible to eat and alsmost impossible to clean. Can anyone tell me how they got it to not melt and run all over?

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This quesadilla was the best I have ever tasted. What a neat twist on the same old quesadilla.
Love your show.
Susan

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I first made this for a Sex And the City Movie party. The ladies LOVED IT! I have made it several times since. It is flavorful, tasty, EASY and QUICK!

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This sandwich was wonderful!!! We really enjoyed it.

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This is a simple and delicious recipe

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I made the recipe for dinner and it was really easy and I used the spreadable brie instead of the regular brie that Sandra used and it was just as easy! It was delicious too!