Blueberry Ginger Mojito Pitchers
Show: Food Network Specials
Episode: All-Star Grillfest: South Beach
Rate This RecipeRead users' reviews (27)
- Recipe categories: Vodka, Fruit, Lime, Blueberry,
- recipe
- ratings & reviews(27)
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Average Rating:
Total Reviews: 27
Showing 21-27 of 27
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By Pauline the Foodie
Chicago Suburb,...
on January 07, 2008
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We followed your recipe except we used meyers white rum.
This is probably the best mojito's I had.
thanks
By ski271_8274206
Bellefonte, PA
on September 07, 2007
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No way! You don't make a mojito with vodka, you bonehead! Use light rum, and this recipe is great!
By rebekahmbill_82...
Denver, CO
on September 04, 2007
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I made a batch of these mojitos for a party and they were gone. Everybody loved them and they were really easy to make- just do it in the morning ahead of when people are coming over.
By mchiaro_4674640
ooltewah, TN
on August 15, 2007
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This was nice, cool and refreshing. I used frozen blueberries and muddled the ginger right in, rather than adding it to the sugar syrup.
By jenleberre_7802854
Fairfax, VA
on May 30, 2007
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I omitted the ginger as I'm not a big fan, and just used the vodka which I had on hand, Currant, and it was awesome. I did have to spend time smashing the berries, lime and mint, but it was worth the effort. The flavors are great together.
By rantala_4_7552374
Alvarado, TX
on May 28, 2007
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it very good to drink. thanks !!
By randiwardian_75...
Austin, Tx
on May 28, 2007
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Awful, awful, awful...the flavors sound like they'd meld well...and they will, when you use rum like a mojito should! I switched this recipe to rum and instead of using whole blueberries (which do NOT muddle well I put them in the blender and strained them to make more of a blueberry sauce/puree. All in all it's a good effort, but Tyler should definently stick to food, and leave bartending alone :-(