Skillet Lasagna

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No bake lasagna and no boil lasagna are the same thing.

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I see 'no boil' lasagna, but nowhere can I find "no-bake". I looked in the refrigerator case as well - no luck. Those of you who have made this, what kind of noodles did you use? Thanks!

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I live in a house with 2 vegetarians, including myself, and am always looking for flavorful main dish recipes. We made this tonight. We used canned diced tomatoes and followed to rest of the recipe, except broiled the finish product, like another user had. It was amazing. I can't wait to make this again soon.

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I made this last night and added some crumbled Italian sausage. Also, I did not puree the tomatoe mixture - I just simmered it on low for 20 minutes and the texture was fine for the sauce. Actually preferred having some meaty portions of tomatoes in the sauce. Excellent recipe! Liked this lasagna better than a regular lasagna - family loved it.

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Recipe worked very well as designed.
Tasted great and did not miss the meat.
Will definitely prepare this lasagna again.

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I used Roma tomatoes too. It was excellent. I had extra veggies so I threw them in while I cooked the tomatoes and then pureed the whole thing in the blender and the kids didn't even know they were there!!
I will definitely make this again and again!!! My husband and the kids raved about it.

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I used diced tomatoes and pre-made pasta sauce. I also used a little turkey sausage on top of the spinach layer. Extra 2 cups Italian cheese made the dish a winner!

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I loved the freshness of this, I used Roma tomatoes as the recipe doesn't specify, but I will make this again definitely.. I wish this had come on, or before National Lasagna day, it would have saved me from heating my house up AND i would have eaten a better lasagna =

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Im a new cook, but this recipe looks awesome, i have plans to add some meat on it maybe,some mushrooms, is any difference if i bake it, instead of making in a skillet?....im making it today to surprise my husband and my daughter....love the idea that have VEGGIES(carrots and zuchini, im not telling them about them, 'coz they picky eaters!

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I used grated mozzarella instead of fresh and added some italian sausage. Otherwise followed the recipe as written. It was really easy and really flavorful. My husband said there wasn't a thing he would change about it. A nice way to hide veggies for the kids. A definite keeper!