Lemon Swordfish Brochettes
Show: Semi-Homemade Cooking
Episode: Daffodil Parade
Rate This RecipeRead users' reviews (11)
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Average Rating:
Total Reviews: 11
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By kefremont_10233775
minneapolis, MN
on April 17, 2008
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These were easy to make and turned out great.
By SS Burke
McHenry, IL
on March 25, 2008
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Based on some other reviews, I substituted the Lemonade in the recipe for fresh lemon with a touch of sugar. I thought the result was very good! A great way to get the kids to eat fish. Mine love things "on a stick."
I had all 8 ingredients. To ask for fewer I think you'd end up with Peanut Butter & Jelly.
By amccord_6775466
Nashville, TN
on October 25, 2007
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The most discusting combination of flavors we have ever attempted to eat. Even the cats wouldn't eat this one.
By home_2323418
Carson City, NV
on October 14, 2007
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Even worse than bottled lemon juice, lemonade tasted awful.
By nprescot1_8284722
Foster City, CA
on September 09, 2007
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This is a quick and easy no fuss recipe for tasty swordfish! The texture of the fish was perfect when cooked this way too.
By sienna0333_8282753
Fremont, CA
on September 09, 2007
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These brochettes are fantastic. The swordfish was perfectly seasoned and it's a keeper!
By mitos7711_4829889
Deer Harbor, WA
on August 27, 2007
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My family REALLY HATED this recipe. The lemonade was simply horrible.
By bridie_6331709
North Central F...
on August 21, 2007
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We were very put off by the taste of this, sorry. Not a "keeper"
By emilycakes
on August 18, 2007
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This recipie is so simple! And looks delicious... as for the lemonade comment, on the show she said to use limeade- which sounds great!
By bootsiefla_2610824
SARASOTA, FL
on August 18, 2007
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The lemonade gives this a really funny taste. The recipe sounded good but the results were awful,don't waste your time on this one.