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California Tacos and More - Guacamole Recipe

California Tacos and More - Guacamole

Recipe courtesy Brad Bogard, founder of California Tacos & More in Omaha, NE.

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on December 15, 2009

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    Guacamole is good, but WHAT ABOUT THE REST OF THE RECIPE? Not even any guesses as to what else went in the recipe? I think there was something about corn tortillas dipped in hot oil then into another pan of simmering enchilada type sauce----tomato sauce, garlic/ onion (saute those two things and ancho chile powder. Can't remember what the filling was? or where the guacamole comes in----probably on top. But these looked more like enchiladas or soft tacos/enchiladas with cheese, etc on top.

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  • on September 01, 2009

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    a squeeze of lime and a teaspoon of grouind cumin does wonders for this basic Quac sauce.

    Try a pinch of ground red/ancho pepper.

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  • on August 31, 2009

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    Very simple guacamole recipe, I would recommend a little fresh squeezed lime juice for a little zest and to help prevent the avacados from browning though.

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