Butterscotch and Black Pepper Baby Carrots

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They were tasty and easy to make. They were sweet, but it didn't really taste like butterscotch to me. However, they were great and I will make them again!

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no joke, best carrots. My wife doesn't really like cooked carrots, and she loved them. I added a sprinkle of cinnamon before simmering, and only used about half the pepper, but they were great!

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I made these carrots today as a side dish to my meatloaf and mac and cheese (a Rachael Ray recipe and they turned out great. My husband, who doesn't even really eat vegetables, ate all and went back for more. They were very easy and caame out just delicious. My 13 month old loved them too. I'll be cooking these all the time.

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I wish my 2 year old could make these we would have them everyday, this is one of the few ways my 2 year old will eat carrots - yummy! thank you Paula & Bobby

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Yes it's simple but it's delicious. Sweet, spicy and I'm not the biggest carrot fan but these will be a regular part of my cooking rotation.

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I loved these carrots, these were the best carrots I have ever eaten. Not to sweet considering the brown sugar, they tasted more like lightly sweetened caramelized baby carrots. Very excellent. Great job Bobby and Paula!

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I am not a cooked carrot lover so I just made a small batch. They were great & I was hoping my husband wasn't going to eat all of his.

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I don't care if they are easy - they were to die for - I could have eaten them all myself! I used whole small carrots and they worked perfectly. Yeah for pepper!

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Sweet & buttery flavor- I'd make this one for any holiday veggie dish! The only thing was that it didn't seem like it was enough sauce to produce that simmering effect she wanted, so I doubled mine.

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I decided to follow the theme of orange flavoring since I made the rice pudding and had an orange left. I squeezed some of the orange and added a small bit of cornstarch, maybe a teaspoon and added that at the very end. It thickened the sauce and made an orangey brown sugar glaze on them. Everyone in my family ate them even my son who doesn't eat anything unless he has to!