Mary Alice's Hoagie Dip

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Made this for the superbowl party we went to and was a great success! Delish!

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I made this dip for the super bowl, along with chili. It was really good. The only thing I would add is that it makes a huge amount. MIne actually filled two bread bowls. Next time I'll cut the recipe in half.

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This is by far, the best dip ever! We took it to a tailgate party and it disappeared before anything else! Being from the Philly area, we are huge hoagie fans and this has just the right ingredients!

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This is the best. I made it for a work POTLUCK, and texted everyone I know to get the recipe. Makes alot and is good with the bread, crackers or on a spoon.

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Made this for a Sunday football crowd, men, women and children. It got rave reviews! The women could not stop talking about it and several made me promise to send them the link. I doubled the recipe, and was glad I did but I warn you, it made A LOT (at least 12 cups. I eyeballed the mayo, and used some sour cream too until it got to a consitency I liked. I'm sure I used more than the recipe called for. A great dip!

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This dip was wonderful. They flavors worked well, I added 1tbsp of italian dressing and a few squirts of red wine vinegar. The only thing I did different from the recipe is all the ingredients to the mayonaise and then the meats and cheeses. Next time I make this it will be without the lettuce and tomatoes as it does not keep well for leftovers

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Big hit! Everyone loved it... so simple yet so good and looks great too!

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Everyone loves this dip. It is now my go to appetizer for parties. I keep all the ingredients on hand and can just run out to get fresh bread. A simple, easy to make recipe that everyone cant stop eating. Love it.

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Everyone loves this dip. It is now my go to appetizer for parties. I keep all the ingredients on hand and can just run out to get fresh bread. A simple, easy to make recipe that everyone cant stop eating. Love it.

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The prosciutto and turkey are unnecessary if you're after an italian hoagie-type flavor. I also halve the mayo and use italian dressing in place of the oil and spices. Still gets rave reviews at parties.