Bacon-Jalapeno Stuffing
Rate This RecipeRead users' reviews (14)
- Recipe categories: Vegetables, Jalapeno, Meat, Bacon, Bread,
- recipe
- ratings & reviews(14)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 14
Showing 11-14 of 14
Sort by:
SELECT
By cynthiabowen_825787
Dallas, TX
on November 27, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My husband grew up on southern corn bread dressing, I grew up on northern white bread stuffing. I have tried every year to make us both happy and usually made 2 dishes to try to please everyone. This is the 1st time everyone is happy with the same dressing/stuffing! Everyone LOVED it! This recipe will now have a permanent place on our TG table. Easy, great flavor, a just a little kick from the jalp and chile powder. I made 2 boxes of jiffy a week before and froze the crumbled cornbread, and bought french bread cubes from the bakery section of the grocery store to save time on TG day. Everyone is happy!
By mrsp0tter
Hartford, WI
on November 26, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Wanted to try something new for Thanksgiving this year and I am SO glad I picked this stuffing! It was awesome! I added extra jalapenos and used unseasoned stuffing cubes instead of the white bread. People went back for thirds! Will definitely make this again!
By m-ledger_12371561
N. Ridgeville, 75
on November 24, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is 1 of 3 new stuffings I tried for this year. This was the winner hands down! I added an extra jalapeno and a little more cheese. I also used homemade cornbread and Brownberry unseasoned stuffing cubes in place of white bread. I did not think anything could compete with my mom's stuffing but this definately did!
By mindy.steen_123...
Houston, 83
on November 18, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was the best cornbread dressign ever. It was not to hot that the kids would not eat it and everyone had a second helping. This is a must try!!!