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Turkish Coffee Pots de Creme Recipe

Turkish Coffee Pots de Creme

Recipe courtesy Denise Brown for Food Network Magazine

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on December 09, 2012

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    TASTEY.

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  • on February 20, 2011

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    I love traditional pots de cremes and I also love Indian food which often have hints of cardamom so I was excited to try this dessert.I unfortunately found it too custardy for my liking as well as quite over-powering in terms of the cardamom flavor.

    I did serve it over brownies which helped to de-intensify the cardamom flavor and quite liked it paired with the brownie as opposed to served on its own.

    people found this review Helpful.
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