Salisbury Steak with Brown Gravy

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (56)

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Average Rating:

Total Reviews: 56

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  • on April 13, 2013

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    So easy and so wonderful.My family requests this over and over. The gravy is perfect with mashed potatos. Add a salad and whala...the perfect dinner.

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  • on January 21, 2013

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    I had never had salisbury steak so maybe I expected to much but, it just meat loaf with gravy. So if you like meat loaf, make this recipe, if not then try something else.

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  • on January 21, 2013

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    I am not a great cook, simple recipes work best for me. This recipe was easy to make and I loved the taste of it, I even gave some to my mom and she loved it. My son thought it tasted alot like meatloaf, but I did not. The recipe is great as is, but I took someone else's suggestion of adding a little less flour and my gravy wasn't thick enough so I just added a pinch of my McCormick's homestyle gravy mix packet and it was perfect. I would make again. I omitted the mushrooms though, nobody in my family really cares for them.

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  • on October 26, 2012

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    I made this for my family. My 15 year old now likes mushrooms. I made a double recipe because I bought ground beef on sale. It was gone in 2 days.

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  • on October 08, 2012

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    Amazing! Will be making this regularly.

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  • on October 06, 2012

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    Cooked this today and all I can say is "Loved It"....I didn't omit or add anything...Followed the recipe and once again "Loved It"...served with rice and cornbread...this one is a keeper...!

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  • on October 03, 2012

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    I love this recipe. Its a filling meal for a low cost. I followed the recipe exactly omitting the mushrooms. Its one of the rare meals both my husband and I agree on. I serve it with mashed potatoes and a veggie.. it has become a recipe i use at least once or twice a month.

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  • on September 25, 2012

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    Easy, hearty, delicious dish. Except for the mushrooms, we followed the recipe and it turned out great.

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  • on September 08, 2012

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    Going to bump up this yummy sounding recipe with fresh roasted garlic, a dash of cayenne and some diced green bell.pepper to the patties since we adore spicy foods at our house, which includes Italian, Spanish and Mexican euheritage, lol!

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  • on September 08, 2012

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    Very good. I left out the mushrooms since I don't like them and followed the recipe otherwise. The gravy was perfect and served with mashed potatoes and salad, this is a great dinner. I was very light with the salt and pepper and still it was very flavorful. It was a hit with the boyfriend and I!

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