Chocolate Hazelnut Panna Cotta
Show: Worst Cooks in America
Episode: The Final Test
Rate This RecipeRead users' reviews (5)
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Average Rating:
Total Reviews: 5
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By nitzy32
on December 29, 2011
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Delicious!!!!, I was recommended by maridelgado72, and it's so simple. I made it twice!!!! ;-
By maridelgado72
Toa Baja, PR
on June 07, 2011
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Es una receta riquisima y muy facil de hacer. A todos en la casa nos encanto, todavia no se ha acabado y ya me estan pidiendo que la haga otra vez.
By amronav
Long Beach, CA
on February 13, 2011
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So simple, so delicious! Thank you Anne!
By carolgx_11925263
San Diegp, CA
on January 10, 2011
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we really liked the dessert. very creamy and smooth. found out that 4 sheets equals 1/4 oz or envelope. wasn't sure what to put in gelatin? put a little water in it, but waited to long to use it. threw it out. had my son stir the next gelatin with a little of the cream of receiptand kept stirring till i was ready for it.
By youragent_8596444
MAPLE GLEN, PA
on February 13, 2010
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MADE THIS RECIPE FOR MY ITALIAN HUSBAND (HE'S FROM ITALY SIMPLE FAST, AND EASY. TRY THIS ONE IT'S A WINNER