Cauliflower Fritters

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To Nora - There are non-alcoholic beers on the market that will do the same thing as the "regular" beer. It's sold at my grocery store, along with the alcoholic beer. I think "O'Doul's" is a brand name. Note: I can't post this comment without rating the recipe, but since I've not tried it myself, i can only rate it by its description.

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This dish was perfectly delicious for my families taste. We prefer not to have our food burning hot with spices. We will serve this as an appetizer often. This recipe like others is meant to use as a guide, if one likes it wonderful, if they need more spices, add them to your personal taste. All cooking is done in this manner.

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Next time I will make the add some heat to the batter...other than that it was good!

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To Nora- You can use club soda or ginger ale! Try to use a ginger ale tha's not too sweet, like the Jamaican style ones.

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I used onions and broccoli instead of cauliflower. The batter was perfectly crisp, but it was overall pretty tasteless once cooked. I didn't try the dip as I used Alex's Indian braised chicken recipe to dip them in. Don't get me wrong, we liked them, but I won't be making them again.

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I hate when people put bad comments, she's just trying to introduce us to Indian food for people like me, this would be my first time getting to know some of the ingredients they use. Think positeve please, if you don't like it just try your own ingredients.

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Very Tasty and not difficult to make. No one said this was authentic Indian food, it is just plain good and in introduction to Indian flavors.

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What can I use to substitute for beer? I don't drink alcohol and don't want to buy it for the recipe. Any suggestions?
TIA
Nora :

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These were so good I could not stop eating them! I may try this recipe with broccoli next time too!

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flavor is not there...pick up an indian cookbook and you will do better