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Average Rating:
Total Reviews: 6
Showing 1-6 of 6
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By maryurg
Bayside, 72
on November 12, 2012
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Just made these last night and they came out great...my husband loved them. I'm considering making these for Thanksgiving...but will like to know what's the green on top of the potatoes?
By Pedonee Macaroni
Long Island, Ne...
on August 25, 2012
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These are delicious. Made them as directed the first time and I absolutely loved them but my Fiance considers it a Cardinal Sin not to sweeten the potatoes so the next time I made them I swirled in some honey. That was great as well.
By gpo693
Snohomish, WA
on January 23, 2012
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This was an excellent combination of flavors! My sweet potato non-eaters not only tried it but asked for more! This will be my go to recipe for sweet potatoes.
By lovetoeat28
on August 15, 2011
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Very tasty!
By reeceshane
on July 20, 2011
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very easy to make i think that i underestimated the spiciness of the chipotle and adobo...(was my first time using these ingredients but very nice recipe thanks alton!
By Northstar100
Portland or
on March 25, 2011
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Excellent combo of flavors and as easy as it gets to make.