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Zuppa di Raffano Recipe

Zuppa di Raffano

Recipe Courtesy of Mario Batali

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  • on September 27, 2007

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    Got the chills? Recently move to Seattle and you discovered the we have weather? MAKE AND EAT THIS SOUP!

    Possible substitutions include:

    Speck can be hard to come by outside of the big city. Try a mid-grade pepper bacon. (Nitrate free for those with health concerns

    While the recipe does not specify WHICH potatoes to use, I have found a mix of both waxy AND starchy really so the trick. Also, I have gone crazy at times and added parsnips, swedes, sauteed mushrooms (meh, don't bother unless you can get good wild mushrooms

    I have even thrown the whole mess in the blender to make a bisque. Molto Mario, mille grazie!

    people found this review Helpful.
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