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Blue Cheese Pear Bites with White Chocolate Recipe

Blue Cheese Pear Bites with White Chocolate

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Total Reviews: 2

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  • on March 13, 2011

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    this recipe is so good, we keep making it again and again. sometimes we use shallots instead of onion...we haven't used pumpernickel yet, we tend to get baguette or something with herbs and spices...and we toast it (sometimes with garlic butter, before we put the pear and cheese on. we think these alterations to the recipe make it even better!

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  • on February 15, 2011

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    Absolutely fantastic. Served this at our annual Chocolate Dinner Party and it was a hit. Will make it again!

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