Cauliflower and Potatoes: "Aloo Gobi"
Show: Aarti Party
Episode: Indian Take Out
Rate This RecipeRead users' reviews (78)
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Average Rating:
Total Reviews: 78
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By pl.james_12408119
Irvine, 43
on May 14, 2013
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Easy and delicious! I added a few sliced carrots for color--otherwise followed recipe. The whole family loved it!
By Rebs4615
Chicago, IL
on May 01, 2013
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Perfection! I moved away from a favorite Indian restaurant of mine in Oak Park, IL. I fondly remember their Aloo Gobi and have been craving it. Unfortunately, we moved to a small town where there is not a single Indian restaurant. So I found this recipe and decided to give it a try. Amazing! It tastes just like what I remember. Better yet...the recipe is very easy to follow and doesn't take long to make. My husband and I really enjoyed this and it will become a staple in our house. Thank you for the great recipe!!
By precio113
San Francisco, CA
on March 16, 2013
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Love this recipe! This is a perfect side dish for the Chicken Tikka Masala.
By annatap
Wadsworth, OH
on March 11, 2013
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Wow! This was delicious.
By sorrysorbet
on March 09, 2013
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Turned out just right!
By Chef #1167833
San Antonio, TX
on March 05, 2013
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Made with only the cauliflower for a low carb Indian meal and it was delicious! I thought it might need more of the spice mixture (by the look of it but it turned out great exactly as written.
By JosetteB
on February 13, 2013
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I just needed the basics for this recipe and made it my way. This would be too bland for my taste. I would also increase the seasonings as this is a delicious meal.,
By dckennedy
on December 17, 2012
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The seasonings were good, just not enough. I doubled them all to get enough seasoning to the dish. Adding onions and peppers would also work well with this dish.
Also, The cook time is way underestimated, it takes a good half hour to soften the veggies enough.
By phuong_7619306
santa barbara, CA
on November 24, 2012
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I have tried many Aloo Gobi recipe, but this is it. Excellence, the taste is exactly what I looking for.
By ixoxlucy
on November 08, 2012
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We LOVE indian food and spices!!!! this was SUPERB!!!!! and easy to make: