Almost-Famous Rosemary Bread

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I made this bread today and it was quite easy to make in a stand mixer; one of the easiest yeast breads I have ever made, in fact! Quite tasty, too, and I like that it makes 4 small loaves, instead of one large which may go to waste. I'm freezing the extra ones, and it will be so nice to have a bread like this in the freezer ready to go! I also used fresh rosemary, and basically tripled the amount of dried, and rough-chopped it. I have a plant that has survived the winter indoors, and I am always looking for ways to use it.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Excellent! Tastes just Like Romanos!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Delicious. Not sure what it was a recreation of, but it was great.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Awesome recreation. Thanks so much. We live to far to go to the place that serves this kind of bread. Now I can just make my own bread. Yeah!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This bread is scrumptious! Good flavor! Everyone loved it goes really great with olive oil w/ herbs to dip in!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Very good! Makes 4 small loaves which was nice because everyone got one at the dinner table. Served it with olive oil with store bought some dipping spices added to it.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I made this today, it was one of my first times making bread, and the directions were easy to follow. It is a bit frustrating that "warm water" is not included in the list of ingredients. The only change I made was to use fresh rosemary instead of dried (you need about 6 TBL of fresh herbs.
My family said it tasted just right!
Results and photos on my blog: cindy-campbell [dot] com/?p=877

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This was extremely tasty and so satisfying. I substituted some whole-wheat bread so my bread was a little denser and didn't rise as much but it was still delicious. And serving it with fruity olive oil and pepper....mmmmmm divine!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This bread was so good we almost ate all four loaves in one sitting!