Daikon-Carrot Salad

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on July 31, 2012

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    This is a fabulous salad. I did not have black sesame seeds so toasted all white.

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  • on July 21, 2011

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    Pretty tasty but even better when you add a chopped or crushed garlic, honey and black pepper (to taste to the dressing. Didn't have black sesame seeds so used all regular. Happened to be eating this along side some grilled onions and together they tasted pretty good, may add some of those next time.

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