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Average Rating:
Total Reviews: 397
Showing 11-20 of 397
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By rmerlob
Shirley, NY
on July 05, 2011
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Name it "Poppin' Pork Poppers"
By DYUlam
Pittsburgh, Pa
on July 04, 2011
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Make sure you add salt and pepper to the mix as well for additional flavor.
Name it Jalapigyo!
By I LUV PASTA
New Jersey
on July 01, 2011
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How about "Firecracker Poppers"?
By openshaw
Tonopah, az
on July 01, 2011
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piggy poppers!
By pineapple2323
on July 01, 2011
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I think they should be called Green Hots. They're green and they're hot!
By scmom04
North Augusta, SC
on June 30, 2011
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I think they should be called "Pigs in Heat"
By ccianciolo
Cumming, GA
on June 29, 2011
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Outstanding I think they should be called Pig-Tail Poppers, the stems on the peppers curl up like a pig tail, and they you can make them as hot as you want by leaving the seeds and membrane in the pepper or you take them out and make them mild.
By aallyss
on June 28, 2011
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Firecracker Porky
By sunnycottage
Miami, Florida
on June 24, 2011
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Squeal'n Hot Porkie Poppers
By MysticAngel55
Morgantown, WV
on June 24, 2011
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Chili Pork Poppers