Granola Topping

Show:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (25)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 25

Showing 1-10 of 25

Sort by:

Newest
  • on May 12, 2013

    Flag

    Made this to add to our brunch for this Mother's day and I'm sure it will be a hit. Delious! No doubt my special girls I'm cooking for are going to love it. I packaged some for each of them to take home with them.

    I put mine in jars for fridge but wondering if this is really required. Also, how long would shelf life be.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 28, 2011

    Flag

    Great, low sugar recipe. Easy to make....hard to stop eating..it's so good!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 24, 2011

    Flag

    I love this and it keeps well too. I add it to vanilla yogurt. Yum!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 20, 2011

    Flag

    So easy! So YUMMY! SO ADDICTING! I can't believe how easy this recipe is. I really never knew how simple it is to make granola! I had never tried Agave Nectar before, but I really like it! I literally have to force myself to put the bag down or I will eat the entire thing! Thank you for sharing this great recipe!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 18, 2011

    Flag

    Accidently bought Steel Cut Oats, went back and got Rolled Oats. Added raisins. So delish. Follow to a T otherwise. Steel Cut Oats makes great Oatmeal. Will try doubling next time. Only lasted 1 day in our home!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 13, 2011

    Flag

    we love this recipe to top greek yogurt. I have a gluten allergy so I use flax seed in place of the wheat germ. I also use pepitas to replace half of the almonds when they are on hand. a little flaked coconut thrown in doesn't hurt either! I a few minutes to the cooking time to help it crisp up.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 08, 2011

    Flag

    Wow! After watching Claire make this super simple granola, I made it the next day with my kids. So easy, and it crisps up nicely when it's cooling....definitely a keeper!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on July 21, 2011

    Flag

    I made this recipe & brought it on camping trip. Everyone loved it. Will mix in dried fruit with it next. Great mixed in yogurt!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 28, 2011

    Flag

    Love this! Super easy to make and very addictive! I used cinnamon and amber agave nectar and it is still yummy. I think I may mix in some dryed fruit next time.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 23, 2011

    Flag

    Love this recipe. It's easy and healthy!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 Next »
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.