Baby Bell Peppers With Feta and Mint

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (4)

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Average Rating:

Total Reviews: 4

Showing 1-4 of 4

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  • on August 20, 2011

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    I changed this up a little, using boursin and basil instead of feta and mint.

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  • on June 29, 2011

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    Yummy!! This is a simple recipe that's fresh and delicious.

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  • on June 15, 2011

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    So fresh and tasty! My family loved this recipe from the get-go and now it's a staple for our summer grill sessions.

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  • on May 19, 2011

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    Really good! Great side for a simply prepared meat. Mine would have been better if the peppers were a bit more crisp, but this is a simple and good side, especially for summer.

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