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Average Rating:
Total Reviews: 5
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By lindzamac
Traverse City, MI
on August 08, 2012
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Delicious! Even my husband who doesn't like fruit in savory dishes enjoyed this. I skipped the jalapeno so our 3-yr old gobbled it up too! Definitely making this one again.
By jencooksalot
Topeka, KS
on March 21, 2012
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I loved this salad! I wanted something fresh to go with a slightly heavy mexican entree. This fit the bill. A crowd of picky eaters enjoyed it too!
By atnorton83_12304847
Revere, 61
on March 19, 2012
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This recipe was simple and delicious. The flavors worked so well together. I made this because my sister and her fiance were coming for dinner, and he is diabetic. So I changed some of the ingredients: I used garden vegetable quinoa, I used a red pepper instead of a jalapeno, and unsalted peanuts. I just threw the quinoa and the rice in a rice cooker, then just chopped and mixed up the rest of the ingredients. Super easy and yummy.
By heather0712
on January 25, 2012
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I would give this recipe 10 stars, if that were possible! It's very delicious. I did skip the jalapenos because I'm not a fan, but otherwise the recipe was so yummy I've been telling everyone about it!
By alphacentauri161.
Macon, MO
on July 23, 2011
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This recipe is very delicious! Even though it might not sound like it, the ingredients all go together very nicely to make a great tasting salad. I highly recommend it.