Individual Tiramisus

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Sooooooo good and so easy! I'm sure that I will make this a lot. But, I won't eat them at night anymore! I used very stron espresso, and ate a lot of this, ended up not sleeping all night!
The only adjustment I made was doubling the amount of coffee, because it's fall from enough to dip all the cake, and j prefer dip them more than briefly so after chilled in the fridge, it will become very moist yet with great texture. Also, I feel that the cream mixture is too much for me. I think 3/4 will be enough.

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After 2 stores ended up having to make my own packaged pound cake which added time. Mascarpon(e was excellent, excellent,always have this stuff in the cupboard so will make and use alot. Tiramisus was very good but next time will put dollop of cream in bottom cause you end up eating all the cream and get to bottom where there is just cake. Almond extract might be good mixed in with the coffee for a different taste. Will make again but it is quite large for 4 people. Will make in smaller individual size glasses for company. EXCELLENT EXCELLENT!!

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Excellent simple recipe. I made these for a tasting party (16 people and put in tiny cups. I just cut the pound cake into 1/2" x 1" wedges. HUGE HIT! Super super simple to make and amazingly yummy!!

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This is very good! I doubled up on the coffee to make sure that I had enough, good thing I did because I used almost all of it. Also, this was my first time whipping cream by hand and it took at least 5 minutes to form soft peaks, not 2 minutes as per recipe.

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I have wanted to make tiramisu my whole life and never knew it could be so easy. I admit I used Cool Whip Extra Creamy instead of whipping my own cream. I used 2/3 of a regular sized tub. Plus I used reduced fat cream cheese and the traditional ladyfingers instead of pound cake. The ladyfingers are more diet-friendly than pound cake. Next time I will brew real coffee instead of using instant for better coffee flavor. The mock mascarpone is genius! This recipe's a keeper. Thanks, Melissa!

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these were delicious! left out the Marsala wine, but make sure to really get the pound cake slices soaking in the coffee, otherwise they're kinda dry

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It turned out awesome, but it's mascarpone, not mascarponi, fellow reviewers ;

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I'm so happy to have the mock mascarponi recipe - it was perfect for this receipe. I followed the directions exactly and it was delicious. I'm stll WAITING for your recipe book. Please HURRY!!!

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Delicious!!!!
I used chocolate instead coffee for dipping and it was really good.
By the way, the mascarponi was the star of the desert. Every one loved it.