Easy Pico de Gallo
Show: Ten Dollar Dinners
Episode: Taking on Tex Mex
Rate This RecipeRead users' reviews (9)
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Average Rating:
Total Reviews: 9
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By Zozo92
on September 24, 2012
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I didn't make any changes, it was delicious!
By arleneger_7592872
New Brunswick, NJ
on June 23, 2012
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This is absolutely delicious! It was great with the burrito bowls but can stand alone as a salsa for tortilla chips or by the spoonful.
By Miz_Mel98
Tampa, Fl
on May 03, 2012
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Delicious!!! We use this in all our mexican recipes that call for pico de gallo.
By nolaqueendivaj_...
houston, TX
on November 02, 2011
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Awesome! Added some corn and it was delish!
By Donan1979
detroit, MI
on October 31, 2011
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I'm making the entire meal. I tasted the Pico de Gallo and it's delicious and the pork shoulder is still cooking in the slow cooker, doing it's thing smelling amazing. My rice is cooking, everything is coming along wonderfully. I'm sure my family will enjoy the meal! Melissa you've given me another treasure to add to my recipe selection.
By pcma
mcdonough, Ga
on October 28, 2011
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This is so good! I will put it on all of my mexican recipies from now on.
By lakota821
Eastern Shore, ...
on August 20, 2011
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Simple, fresh, absolutely delicious! Didn't change a thing.
By attiesgirl05
IL
on August 11, 2011
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Very tasty. Very easy to make as well. Took me about 10 minutes and made a huge bowlful. Surprised at how good it was and how easy it was to make. Not sure why I've been buying the tiny yet super expensive tubs from the deli. Got about 5x as much as those tubs yet at the same price. Awesome!
By plstjones_12138919
Swedesboro,
on August 03, 2011
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What an easy dip! My husband loved it. The longer it sits, the better it is.