Tre Colore Pesto and Grilled Steak with Quick Roasted Tomatoes and Garlic
Show: 30 Minute Meals
Episode: Serious Surf and Turf
Rate This RecipeRead users' reviews (2)
- Recipe categories: Meat, Beef, Vegetables, Tomato, Bread,
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By nardyiii_880619
HAVERTOWN, PA
on August 17, 2011
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This is an AWESOME recipe! We loved everything. We are planning on using the leftover pesto on pasta with shrimp...yum!
By The Chief From Cali
on August 15, 2011
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This is a Keeper!
I am sure there are may cooks who get jammed up for a great presentation without the stress.
I tried this recipe last week and found it to be amazing!
Don't worry about the garlic make sure you brown the tomato's well.
I found the garlic tomato pesto on bread to be filling and full of flavor.
Let the meat cook on the grill. I like mine medium rare, and with the salad it is a winner!