Grilled Lamb Sandwiches
Show: Guy's Big Bite
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- Recipe categories: Meat, Lamb, Vegetables, Cucumber, Bread,
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Total Reviews: 2
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By melissareeves_7...
Monroe, NY
on July 19, 2012
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DE-LISH! I made the special run to whole foods to find the Harissa, made the paste and then the mayo. Completely worth it. Only tweaks were that I didnt have any fresh oregano on hand so I used fresh rosemary and thyme because thats what was hanging out in my garden. I let the lamb marinate all day. I was a little skeptical about the quick pickled cucumber but they were great and really rounded out the sandwich! I didnt have fresno chillies to throw in so I just used a little hot red pepper and I also threw in some carrot slices for good measure. Big flavor all around.
By chris_11982522
Bellevue, WA
on August 11, 2011
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This recipe was, to borrow a phrase from some one we all know, absolutely awesome. The Harissa sauce is incredible. We've made these sandwiches three time since we watched the show on Sunday. Once with lamb as per the recipe, once with center cut pork loin, and tonight with thin sliced flank steak. All awesome. i think you could make a cardboard sandwich using the Harissa sauce and it would be "awesome". Anyway, we liked it a lot, and it is adaptable for use with a variety of different cuts of meat. Fabulous!