Lamb Burgers with Caramelized Red Onions, Mayoli and Feta

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  • on August 11, 2011

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    Wow! I cooked this recipe exactly how it was written, not changing a thing. My family loved it! Thank you Vic, a super supper meal. I made french fries too, thin like yours were. Didn't have the directions on how to do it, but they were crispy basically like hot shoe string potato stix's. Yum.

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