Kheema: Indian Ground Beef with Peas

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This has become one of my staple meals. It is so good and rich and warm . . . Plus it really only takes 20 minutes to make and the only ingredient I have to buy is the cilantro. I keep most everything else on hand.

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Really tasty. I took others' advice and added more spices than called for. I'm curious to try it with lamb.

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The combination of spices was fabulous. I wanted something different to put over rice that was quick but good and out of the ordinary. This was it. Since this recipe is made to be eaten with some type of bread rather than over rice, I increased all of the spices by 50%, then dusted the meat mixture with a bit of flour to make a rue before adding tomatoes and water. My kids really appreciated the flavor change and are now more willing to try other things. Thanks Aarti!

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Love the flavor and agree with others about the amount of water and spices. I would add water for a consistancy based on preference. I added a little more spices, but also made this on during my Sunday cook for the week and Monday it was amazing! Spices really had time to meld together.

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Another hit in this house from Aarti. Used tomato paste as some others had suggested, but full amount of water; perfect consistency. Everything else in proportion as written (including the cayenne, which wasn't too hot for my 10 year old.

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So easy to make and so good!

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This tasted amazing. First time to use one of Aarti's recipes. It won't be the last. Ate with tortillas. Used edamame instead of peas.

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Didn't impress me much. It was actually rather bland compared to what I expected.

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Love Aarti and most of her recipes, but this one came out a little bland, which is surprising given the amount of spices in the dish. We made "burritos" out of this, and this made enough for at least 8 burritos. One thing which made a big difference between the first and second burrito I ate is that I seasoned the second burrito with extra malt vinegar, and that did the trick. We'll be eating this at our house on a regular basis.

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This is a delicious easy dish. I followed the recipe exactly and it came out amazing. It had a great Indian flavor. Try this you won't be disappointed.