Sweet Potato Fries

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (48)

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Average Rating:

Total Reviews: 48

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  • on April 21, 2013

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    This recipe worked perfectly, even though I substituted regular water for club soda. The fries were crispy and delicious!

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  • on September 26, 2012

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    Awesome! We all gobbled these up - even the kids, none of whom like sweet potato fries of any kind.

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  • on June 25, 2012

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    Fabulous fries! Easy to make and perfect every time.

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  • on June 20, 2012

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    These are yum! Just check your oil temperature, otherwise they won't crisp up or will burn.

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  • on June 17, 2012

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    I have made sweet potato fries 20 different way! NONE Compares! This is the best recipe I have ever tasted. There are two of us so I made half a recipe! What a mistake! Should have made it all! The seasoning is fabulous! Great Job! You always had my vote!

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  • on May 01, 2012

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    Very good! Cut them a little wider...very easy-made the sprinkle mixture ahead of time. Fried them up while dinner was cooking-drained on paper towel and them kept warm in the oven. Simple and delicious!

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  • on April 28, 2012

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    OMG! Yes! And thanks for the tips with the cornstarch and club soda, as well as the barbecue chip-like seasoning for the fries. So easy. Thanks, Jeff, it is a delight to watch you create magic in the kitchen!

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  • on March 18, 2012

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    mmmmm! :

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  • on March 06, 2012

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    Yum yum!

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  • on March 04, 2012

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    I loved everything about this recipe: crispy and the seasonings were perfect as stated in the recipe. Next time I will try the frozen, as another commenter suggested, just for comparison.

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