Salted Caramel Milkshakes

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

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  • on May 16, 2013

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    Pretty good, I burned my caramel a little, I'm sure it could have been better.

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  • on August 18, 2012

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    The best!!

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  • on July 11, 2012

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    One sip of this amazing milkshake had me whimpering as I melted into a delighted puddle on the floor! Oh ... my ... goodness!! I am so not a sweets person but this was the best milkshake I've ever had in my life, bar none. We needed this recipe to make 3 nice sized milkshakes. My son did not change the caramal recipe a single bit but did add more ice cream ingredients. Could be why I didn't succomb to the diabetic coma but these were perfect. The caramal sauce he drizzled down the sides of the glasses pooled in the bottom of the glass making the glass warm to touch, and then the cool almost nutty creamy milkshake on top ... I'm hoping he only makes this once or twice a year because it would do nothing good for me if I ate it as regularly as I would want!!

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  • on November 09, 2011

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    Holy crap this sauce is sweet! I've never made home made caramel sauce before but this was just way too sweet. Maybe I need to tweak the amount of sugar or add more butter or something. Oy vey!

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  • on November 08, 2011

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    Delicious!!! This is the best milkshake ever! I love the caramel with the salt. This is definently a keeper! I am such a fan of Guy Fieri's recipes!!

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