Homemade BBQ Sauce

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (41)

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Average Rating:

Total Reviews: 41

Showing 31-40 of 41

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  • on April 26, 2012

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    Great sauce.... however
    IT IS HOT!. I, making it for the first time stayed true to the recipee. In the future, and for anyone who is not a chili head, I will cut down on the chipotle, maybe by half. This being said the heat is needed to counter act the sweetness of the sauce.

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  • on April 25, 2012

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    Delicious! Whipped this up real quick to make a bbq pizza. It definitely has some KICK. So if you don't like spicy things or prefer something more mild than cut back on the chipotle peppers (maybe 1 T won't be too spicy or you may just want to omit it all together. My husband and I love spicy things so we enjoyed this recipe kicking back at us a little.

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  • on March 10, 2012

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    Just made this tonight and used with pulled chicken sandwiches. Oh my how delicious and easy. No more jar stuff for me. Cannot wait to use for outdoor grilling!!!!

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  • on March 04, 2012

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    Great BBQ sause, I had been making another from another Foodnet work chef but this is far better. Go Ree!

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  • on February 26, 2012

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    Awesome BBQ sauce. Will use this recipe more. My husband love it. And my boys. Thanks.

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  • on February 22, 2012

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    This BBQ sauce is amazing, definitley a keeper taste awesome on chicken

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  • on February 21, 2012

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    Very tasty BBQ sauce! I made this to use with pulled pork and it came out great. I lowered the amount of vinegar and chipotle a bit. I'll be making this again to use on grilled sausage and chicken.

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  • on February 21, 2012

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    I made this bbq sauce for my husband and son and it was loved! I served it over grilled and sliced keilbasa with rice and pinto beans. My husband actually ended up getting up from the table, he mixed everything together and spooned the sauce over it all. He had two helpings and declared it a keeper! By the way he is a total bbq sauce perfectionist, so that should tell you something!

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  • on February 20, 2012

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    Delicious! We made the grilled beef sausages to go along with it, the sauce compliments the beef so well! Thanks Ree for another GREAT recipe :

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  • on February 19, 2012

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    Pretty good, don't care for molasses that much but overall pretty good.

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