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Extra-Creamy Scalloped Potatoes Recipe

Extra-Creamy Scalloped Potatoes

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Average Rating:

Total Reviews: 2

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  • on April 09, 2012

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    Creamy and dreamy! This dish is fantastic and indulgently rich i couldn't help but go back for seconds. I only had 2 1/2 cups of cream so i used 2% milk to fill in for the rest of the cream and i think that it made just a little nutritious and the bay leaf really added a kick. i highly recommend this dish for your Easter feast. Will be making this again.

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  • on April 02, 2012

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    This is by far the creamiest scalloped potato recipe I've ever tasted. Followed the recipe exactly & it was delicious. Definitely not on any "diet". Rich, fattening, and yummy!

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